3 cups chopped, peeled apples
2 cups fresh or frozen cranberries
3/4 cup sugar
1 cup oats
3/4 cup brown sugar
1/3 cup flour
1/2 cup melted butter
In a greased 8 inch baking dish, place apples and cranberries. Sprinkle with sugar.
In bowl, combine rest of ingredients. Sprinkle over apple mixture.
Bake @ 350* for 60 minutes. Makes 6 servings.
This recipe comes from one of my favorite cookbooks: The Taste of Home Cookbook. It comes in a 3-ring binder and has tons of recipes, all with nutritional info. I love cookbooks but it really irks me when the calorie count is not included. I am maintaining my weight loss with Weight Watchers and I really need to know the calorie counts!
P.S. I did alter this recipe a bit by decreasing the sugar to 1/2 cup. I think it is a perfect blend of sweetness and the sourness of the cranberries. I will make this again, especially since I have accumulated many bags of cranberries in my freezer. Where did all these come from? :)
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